https://mitchellandmitchellwines.us Better grapes make better wine. Wed, 14 Aug 2024 16:51:11 +0000 en-US hourly 1 https://wordpress.org/?v=6.6.1 https://mitchellandmitchellwines.us/wp-content/uploads/2022/02/favicon.ico https://mitchellandmitchellwines.us 32 32 https://mitchellandmitchellwines.us/product/california-red-wines-barbera/ Wed, 01 Dec 2021 16:41:58 +0000 http://demo.clearpointhosting.net/mmw/?post_type=product&p=771 Barbera wines when young can offer aromas of black berries, raspberries, with notes of black cherries. Barbera is a food friendly wine with deep color, lower tannins, and higher acids than most wines. Barbera wine goes well with a crusty Italian bread, a salad, and a hearty pasta. Barbera is believed to have originated in the hills of Monferrato in central Piemonte, Italy and is known from the thirteenth century. Italian immigrants brought Barbera to the Napa Valley and Central Valley of California]]> Barbera wines when young can offer aromas of black berries, raspberries, with notes of black cherries. Barbera is a food friendly wine with deep color, lower tannins, and higher acids than most wines. Barbera wine goes well with a crusty Italian bread, a salad, and a hearty pasta. Barbera is believed to have originated in the hills of Monferrato in central Piemonte, Italy and is known from the thirteenth century. Italian immigrants brought Barbera to the Napa Valley and Central Valley of California]]> https://mitchellandmitchellwines.us/product/italian-red-wines-valpolicella/ Sat, 27 Nov 2021 19:20:39 +0000 http://demo.clearpointhosting.net/mmw/?post_type=product&p=603 Valpolicella is typically made from three grape varietals: Corvina Veronese, Rondinella, and Molinara. Most Valpolicella are light, fragrant table wines with moderate tannins and good color. Some Valpolicella can have aromas of cherry, herbs, chocolate and mocha. Valpolicella is best enjoyed young and goes well with antipasto and lighter pasta dishes. Valpolicella also complements seafood and lightly grilled white meats.]]> Valpolicella is typically made from three grape varietals: Corvina Veronese, Rondinella, and Molinara. Most Valpolicella are light, fragrant table wines with moderate tannins and good color. Some Valpolicella can have aromas of cherry, herbs, chocolate and mocha. Valpolicella is best enjoyed young and goes well with antipasto and lighter pasta dishes. Valpolicella also complements seafood and lightly grilled white meats.]]> https://mitchellandmitchellwines.us/product/italian-red-wines-chianti/ Thu, 25 Nov 2021 17:58:13 +0000 http://demo.clearpointhosting.net/mmw/?post_type=product&p=334 The main component of Chianti is the Sangiovese grape which originated in Italy. Chianti is a dry dinner wine that goes with well-seasoned foods. It is one of the most popular wines to have with pasta, pizza, chicken, red meat and cheese.]]> The main component of Chianti is the Sangiovese grape which originated in Italy. Chianti is a dry dinner wine that goes with well-seasoned foods. It is one of the most popular wines to have with pasta, pizza, chicken, red meat and cheese.]]> https://mitchellandmitchellwines.us/product/italian-red-wines-amarone/ Thu, 25 Nov 2021 15:43:40 +0000 http://demo.clearpointhosting.net/mmw/?post_type=product&p=319 Amarone is a high alcohol robust red wine made from grapes that are dried on straw mats. Amarone comes from the Italian word amaro (“bitter”), and may have a tartness as well as a sweet edge to the wine that can be explained in the concentrated sugars the grapes pick up during the drying process. Amarone can have a deep ruby red color and an aroma of raisin, black cherry and violet.]]> Amarone is a high alcohol robust red wine made from grapes that are dried on straw mats. Amarone comes from the Italian word amaro (“bitter”), and may have a tartness as well as a sweet edge to the wine that can be explained in the concentrated sugars the grapes pick up during the drying process. Amarone can have a deep ruby red color and an aroma of raisin, black cherry and violet.]]>